4.29.2013

Happy Birthday, Amy!

Since last year was a big one (4-0, oh no!), this year we honored Amy's birthday with a little less fanfare. We had 15 pounds of live crawfish delivered up from Louisiana and had a crawfish boil for two Saturday afternoon. While we observed another year's passing with a feast reminiscent of the Big Easy, BFF Karen (who gets to live there) toasted Amy's birthday with a piece of lemon blueberry marscapone cake (and sent pics to prove it!). How lovely to be celebrated in two different states!








4 comments:

jck said...

Happy Birthday!

Gisele aka LA2LAChef said...

Wow- lucky ( and smart) you! I've been threatening to have a long distance crawfish boil for a while now.
And Happy Big 40! You're entering a great decade of your life!

Daisy said...

Happy birthday to u. thank's for review. Great blog. Your blog is interesting and so informative. Wait for your next blog post. Thanks for sharing with us

John D. Clay said...

Clear, informative, simple. Love your post!