That day came, for me at least, when Chris and I went into the city for an overnight this week to celebrate our ninth anniversary. In town for a mere 36 hours, we spent two of them gawking, hungering, shopping, lusting, and reminiscing in Eataly. I have been blessed with the opportunity to travel to Italy six times, two of them with Chris, and the food has always been the highlight of the trip. That said, if Italy is unattainable, on a culinary level at least, Eataly is the next best thing.
|A great selection of cheeses
|Imported pasta of all shapes and sizes
|Bright summery dishes
|Salts from around the world
|This is just the mushroom display
And even more vegetables!
We never knew Chris had a garlic named after him!