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6.12.2011

Almost Wordless Weekender: Scenes from the Coventry Regional Farmers' Market, CT

Scenes from today's Coventry Regional Farmers' Market.

Chef Scott Miller of Max Oyster Bar prepares his
Connecticut Landed Fluke Ceviche.



 Connecticut Landed Fluke Ceviche.



Dahlias.



Lettuce is definitely in season here in CT.



The Fish Market sells Mystic oysters for $1 each.



A variety of radishes.



Sugar Snap Peas.



 It's June, so of course, fresh local strawberries.
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4 comments:

  1. Act Fast ChefJune 12, 2011 at 9:10 PM

    Yum! Love the pictures of the strawberries. I'm in CT too! Love all the farmer's markets this time of year!

    ReplyDelete
  2. jckJune 13, 2011 at 7:31 AM

    In a word: enchanting

    ReplyDelete
  3. Dreams of cakesJune 13, 2011 at 11:33 AM

    Beautiful photos!!

    ReplyDelete
  4. katJune 15, 2011 at 1:02 PM

    Strawberries are 3 weeks late here & I can't wait!

    ReplyDelete

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